Ray and aubergines rolls

18,30

FROZEN PRODUCT

INGREDIENTS: Aubergines 50%; stuffing: BROWN RAY (Raja Miraletus) 67%, cherry tomato, EGGS, white bread (WHEAT flour 0 70,8%, sunflower oil 3,4%, dextrose 3,4%, yeast, salt, malted WHEAT flour, BARLEY and corn malt extract), grated cheese mix (MILK, salt, lactic ferments, rennet), onion, extra virgin olive oil, ANCHOVIES (Engraulis Encrasicolus) in sunflower oil, black olives (water, salt, stabilizer: ferrous gluconate), black pepper, fresh garlic, parsley, capers, basil, bread crumbs (WHEAT flour, yeast, salt).

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Description

NUTRITIONAL FACTS

BENCHMARKING       AVERAGE VALUE per 100 g % RI* per 100 g
ENERGY kj                     464                                               5.6%
ENERGY kcal                 111                                                5.6%
FATS (g)                          19.1                                               27.3%
SATURATED FATS       1.4                                                7%
CARBOHIDRATES (g) 6.3                                                2.3%
SUGAR                             2.1                                                2.3%
FIBER                               1.7                                                6.8%
PROTEINS                      4.8                                                9.6%
SALT                                 0.3                                                5%
*Reference intake of an average adult (8400Kj/2000 kcal)

FOOD PRESERVATION

SHELF LIFE                                  18 Months
EXPIRY DATE                               17 Months
STORAGE TEMPERATURE      MAX – 18°C
TRANSPORT TEMPERATURE MAX – 18°C
MICROBIAL PROPERTIES        CBT < 105 ufc / g
S. AUREUS < 100 ufc / g
SALMONELLA absent in 25 g of product
LISTERIA MONOCYTOGENES absent in 25 g of product
HOW TO USE    Bake, still frozen, in a preheated oven at 180° C for 6/8 minutes.
PRESENCE OF ALLERGENES FISH, WHEAT, BARLEY, EGGS, MILK.
MAY CONTAIN TRACES OF: FISH, SHELLFISH, MILK-BASED PRODUCTS, EGG, SOY, SESAME, NUTS, CELERY, SULPHUR DIOXIDE.

PRIMARY PACKAGING          Envelope suitable for contact with food
PALLETTIZATION
Single portion weight 2 kg 6 kg                Box content 2 da 1kg 6 da 1kg                     Packages per layer 16 6      Layers per pallet 10 9           Boxes per pallet 160 54

Retail Price: € per Kg

Wholesale Price: € per Kg

Volume:

Net weight: 25/30 g

Gross Weight: g

Shelf life: 18 month

Regione: Italia

Minimum order quantity: Unit

Unit Box: Unit

Certifications and Awards: HALAL

Restriction:

Mode of transport:

I Sempre Ghiotti

Sicily is ready-to-eat

We are a group of young entrepreneurs who has established SEMPRE GHIOTTI with the goal of creating a modern and dynamic enterprise in the food service and catering.

Our daily challenge is to give a unique experience through frozen food. Thanks to high quality standards of production, we are ambassadors of Sicilian cuisine and its traditional recipes. Ready-to-eat dishes (15 minutes in oven) satisfy the desire of those who want to try authentic flavors of Mediterranean diet.

We produce the complete line of Sempre Ghiotti dishes by ensuring the highest quality to our customers: we monitor the entire production process through constant controls. Homemade production, without the use of additives and the immediate freezing to -40° C is the added value to our line of produce.

We meet the demand of markets outside our region, and sell our products also abroad through classical trade channels such as retail, Ho.Re.Ca and mass retail channels.

For further info and special requests, please contact us and we will be glad to meet your demands.

Export Manager F.lli Chiaramonte

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