Raw ham Campano

ADDITIONAL INFORMATION:
Whole thigh with bone or boneless e peeled. Sweet and pleasant taste.

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Description

Campania ham has a sweetness unparalleled, obtained by the wise dry salting and minimal
seasoning of 18 months.
Only for those who appreciate real ham raw with artisan workmanship.
AN INTENSE COLOR, A TASTE SWEET AND A DELICATE AROMA.

THE TRADE NAME:
Campano Raw Ham
THE SALE NAME:
Seasoned Pig Anatomical Piece
SMELL:
Intense, sweet, pleasant.

COLOR:
Intense red (lean part). White (fat part).

FLAVOR:
Typical characterized by the natural aging that
gives a sweet taste and delicate aroma.

STRUCTURE:
Consistent and compact when cut.

Name Weight box units type of packaging M.O.Q.
RAW HAM SWEET WITH BONE 10/11 kg 1 box 1
RAW HAM SWEET WITHOUT BONE 7/8 kg 2 bucket 2

Retail Price:

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Volume:

Net weight:

Gross Weight:

Shelf life:

Regione: Campania

Minimum order quantity: Unit

Unit Box: Unit

Certifications and Awards:

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Mode of transport:

Salumi Sorrentino

The history of Sorrentino has started in the 1982, when the owner, Mr Giovanni Sorrentino, started a salami and meat handcraft production, moving forward and expanding family business : The pig trade.
In 1986 opens the first industrial settlement for slaughter and transformation of fresh pig meat and , at the same time a small production unity of salami.
In the first years 2000 , the settlement enlarges and we founded the Sorrentino Alimentari with core business in slaughtering and transformation of pig , cows , sheep and goats meat , meanwhile in the old settlement it continues the production of salami

Export Manager : Marco Romano

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