Description
EXTRA VIRGIN OLIVE OIL – LIGHT FRUIT
Classification
Extra virgin olive oil
Intensity
Light fruity
Origin
Italy
Tasting
Delicate , it is characterized by an olfactory note fresh without exceeding in bitter or spicy tones. On the palate hints of tomato leaves and fresh grass.
Gastronomic pairing
Perfect for raw or baked fish, seafood, vegetables, aged cheeses.
Packaging
of Etruscan green glass bottles “Oleum dop”.
Cap
Guala antifouling cap.
Preferable best before date
18 months from the packaging date.
The recommended consumption date indicated
on the bottle refers to the product correctly
stored and in intact packaging..
Conservation mode
Store in a fresh and dry away from light and heat
sources.
Nutritional values
Average nutritional value
for 100 ml of product
Energy 3378 kj / 822 kcal
Fat 91,3 g
of which satures 13,2 g
of which mono-unsatures 66,6 g
Of which poly-unsatures 6,9 g
Carbohydrate 0,0 g
of which sugars 0,0 g
Protein 0,0 g
Salt 0,0 g
PRICE LIST/Packaging information
| Bottle sizes (cm) l x w x h |
Units per case |
Case sizes (cm) l x w x h |
Case weight (Kilo) |
Price
list €/bottle |
||
| 250 ml | 6,5 x 6,5 x 15,6 | 6 | 20,6 x 13,7 x 18,9 | 2,9 | 4,69 € | |
| 500 ml | 8,1 x 8,1 x 19,8 | 6 | 24,8 x 16,6 x 23,4 | 5,3 | 7,99 € | |
| 750 ml | 9,2 x 9,2 x 22,8 | 6 | 28,0 x 20,0 x 25,3 | 7,4 | 11,29 € |
Reviews
There are no reviews yet.